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Try this twist to a classic cinnamon bun. Loaded with raspberries and a touch of citrus flavour.
An Easter tradition, these Hot Cross Buns are loaded with fruit and spices.
Cookie pieces in every bite with layers of vibrant red strawberry filling.
Explosion of everyone's favourite gluten-free sandwich crème cookie!
OMG! Chocolate heavenly goodness with a coffee espresso filling.
Super moist Confetti Cake decorated with your favourite candy. An explosion of flavours!
Great on their own, added to a snack mix or as decorations on your favourite cake or cupcake creation.
Classic southern dessert with layers of custard, bananas and vanilla wafers.
We've taken are super moist white cake and layered it with our vanilla wafers and banana pudding goodness.
Bite size vanilla wafers covered in decadent chocolate with a creamy filing.
A perfect afternoon pick me up. Add one to your next lunch box creation.
Silky smooth cheesecake, full of seasonal spice. Learn how to make a steam bath for a crack-free result. Watch the How-to video.
This recipe makes two pies, one for your guests and one for you the next day!
A light, refreshing and elegant individual dessert. You're going to want more than one!
Ready in minutes. Change the puree for your own favourite creation.
Super moist individual cakes topped with a marshmallow buttercream. Decorate spooky-style for Halloween.
An explosion of harvest flavours in every bite.
No dehydrator no worries. This version is dried out in your oven.
Pairs perfectly with a cup of tea for an afternnon snack.
Tart rhubarb with notes of fresh ginger in every bite.
Struggle at rolling out pie dough ? Try this simple rustic apple creation.
Raspberries and lemon cream layered between crepes. Stunning torte for brunch or afternoon tea.
Add a whimsicle touch to your dessert table.
Perfect treats for an allergy friendly kid's party!