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Serve over french toast, pancakes or angel food cake. The possibilities are endless!

If you love Chocolate and Mint you’re going to devour these.

If you love the flavour combination of coconut and pineapple you’re going to love these super moist cupcakes!

Back to the classics!

This 5 inch cake is sure to impress!

We’re using our blueberry bagels for this version of a blueberry bread pudding!

Two seasonal favourites combined in one deliciously moist cake.

This seasonal treat is perfect for a snack or after dinner treat!

Who says pumpkin can’t be used for everything! Use Kinnikinnick Flakey pie crust recipe or Kinnikinnick prepared pie shells.

Perfect for dessert or curled up by the fire.

This recipe makes two pies, one for your guests and one for you the next day!

This silky smooth cheesecake is packed full of pumpkin flavour!

These creamy smooth truffles are packed full of pumpkin flavour.

Raspberries nestled with dark chocolate make up this super moist cake.

This raspberry filling is packed full of tart and sweet flavour.

This is sure to be a crowd pleaser with even those non pie lovers!

These truffles with their hidden raspberry gem inside are sure to be a hit!

These light tarts are packed full of raspberry tartness!

Use your favourite soda the next time to add a subtle hint of flavour to your next white cake.

Add some decadence to your chocolate cupcakes! For a fun twist decorate with Kinnikinnick KinniKritters®

For all your favourites from cheesecake, squares and pies!

Perfect carrier for all your favourite savoury or sweet fillings.

Top this master piece with your favourite fruit or sauce.

This super moist cake is quick to make and sure to impress!

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