2 3 4 5 6 7 8 

Creamy custard and slices of fresh bananas makes up this timeless classic!

For a different take on a s'more try using our Kinnikinnick pizza Crust as the base, who says pizza can't be for dessert!

Try this version for your next breakfast!

These soft cookies are packed with lots of natural falvours.

Don’t have time to watch a pot, try this baked version of rice pudding.

A decadent yet simple way to use all those great in-season apples.

Top these meringue clouds with fresh fruit and raspberry sauce.

Sweet, cinnamony apple chunks layered with maple sweetened non-fat Greek yogurt and a crunchy, gluten free graham cracker almond crumble. Created by Carol Kicinski, SimplyGluten-Free.com

These tea biscuits are perfect with or without the lemon drizzle.

This rice pudding is perfect for breakfast, dessert or an afternoon snack!

A light and airy dessert sure to tempt even full tummies after dinner!

A twist on the classic Apple Pie!

The perfect solution to your endless supply of rhubarb!

Change up the dried fruit or seeds to add a twist to this hearty cookie.

OMG! Chocolate Heavenly Goodness, serve warm with French Vanilla Ice Cream and Chocolate Sauce.

Just the basics! This creamy butter cream icing is perfect for any occasion.

Great as an afternoon snack or in your favourite pies and cakes!

This trifle uses Kinnikinnick Angel Food Cake Mix.

Try this dairy free vanilla icing for your next batch of cupcakes.

Love apple pie but want something a little more elegant? We have the perfect solution with these individual apple gems!

Using Kinnikinnick Sugar Cookie Mix you can create a variety of delectable cookies.

Perfect for any time of year. These little bite size cookies melt in your mouth.

This combination of sweet and tart is sure to get the taste buds going.

This restaurant quality cheesecake is sure to impress!

2 3 4 5 6 7 8