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Chocolatey chewy goodness!

Try our Kinnikinnick Chocolate Cake Mix for your next batch of Cupcakes.

A fun treat to make with the whole family!

This easy chocolate cheesecake bar makes a nice light dessert!

A sweet little treat that won’t last long… they’ll be gobbled up before your eyes!

Decadent doesn't begin to describe this awesome cheesecake.

Light & fluffy no-bake recipe! Crush the Ginger Snaps for a base & topping, or serve on individual cookies for a fun twist!

Crisp and flakey on the outside and chewy on the inside makes this cookie a keeper.

A twist on a basic cupcake sure to spruce up your Halloween themed table!

A super moist carrot cake with scrumptious cream cheese icing!

Perfect for filling for cupcakes or between cake layers.

Chocolate and mint, two ingredients that naturally pair well together.

Great to use for parfaits! Layer whipping cream, chocolate pudding, sliced strawberries and Kinnikinnick Vanilla Wafers in a parfait glass for an afternoon treat.

We've taken our pancake mix and elevated it into a classic coffee cake!

Layers of cherries, kirsch and fresh whipping cream make up this flavourful cake.

These aerated clouds of coconut are a coconut lover’s dream cookie.

This filling can be used for coconut cream pie or in between layers of a cake.

This dessert is so simple and takes just 5 minutes to prepare. Created by Carol Kicinski, SimplyGluten-Free.com

White cupcakes with pieces of KinniTOOS® and a rich butter cream icing. Yummy!

A tart cranberry nestled inside a smooth ginger filling enrobed in white chocolate.

Fragrant orange and cranberry compliment this moist sponge, full of texture, tradition and class.

Deep rich notes of sweet dates, it's hard to stop after just one slice.

Perfect for that leftover eggnog!

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