Dinner
Use any Kinnikinnick Bread for a unique flavour of bread cube. Add your own seasoning for croutons!
This light and refreshing pasta dish is perfect on its own or as a side dish.
This mixture of spices in a mayo rub, create an exceptional juicy piece of chicken.
This recipe can easily be adapted from canned beans to fresh beans and vegetarian.
Who says pancakes aren’t for dinner! Try this savoury sweet pancake packed full of flavour.
A simple and delicious salad that’s perfect for picnics. Change it up by adding your favourite veggies.
A super simple recipe with fancy results! Wow your friends with your cooking prowess!
The perfect comfort food to use up leftover turkey on those cold winter nights, no turkey on hand any Poultry will do!
A gluten free version of a recipe from the Best Of Bridge cookbook series
This veggie creation is sure to be a crowd favourite. Change up your veggies for a completely different creation.
No plain boring green beans here! Perfect side dish for any protein being served.
Earthy notes of bold mushrooms and subtle leeks rounded out with a creamy dollop of goat cheese nestled in a flaky pie crust.
Comfort food for celebrations or snacks. White bread, cheese & herbs combined in a fragrant, crunchy dish to die for.