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Turkey Stuffing Bites with Creamy Cranberry Sauce

Nutrition Facts Canadian

Nutrition Facts Canadian
Valeur Nutritive
1 Portion 0g Total Servings:0

% Daily Value Amount
% valeur quotidienne Teneur
Calories / Calories

Fat / Lipides
 0g
0%
Saturated / Saturé
 0g
0%
+ Trans / Trans
 0g
 
Cholesterol / Cholestérol
 0mg
0%
Sodium / Sodium
 0mg
0%
Carbohydrate / Glucides
 0g
0%
Fibre / Fibres
 0g
0%
Sugars / Sucres
 0g
Protein / Protéines 0g

0%
Vitamin A / Vitamine A
0%
Vitamin C / Vitamine C               
           0%
Calcium / Calcium           
                                   0%
Iron / Fer
0%
Niacin / Niacine
0%
Thiamine / Thiamine
0%
Riboflavin / Riboflavine
0%
Folate / Folate
* Based on a 2000 calorie diet


Nutrition Facts US

Nutrition Facts US
1 Portion 0g Total Servings: 0

Amount Per Serving
Calories
 0
Calories from Fat
 0
% Daily Value *
Total Fat
 0g
0%
Saturated Fat
 0g
0%
+ Trans
0g
Cholesterol
 0mg
0%
Sodium
 0mg
0%
Total Carbohydrates
 0g
0%
Fiber
 0g
0%
Sugars
 0g
Protein
 0g

Vitamin A 0% • Vitamin C 0%
Calcium 0% • Iron 0%
Thiamine 0% • Riboflavin 0%
Niacin 0% • Folate 0%
* Based on a 2000 calorie diet
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Prep time

30 mins

Cook time

20 mins

Total time

80 mins

Ingredients  

Turkey Stuffing Bites 

1 package Kinnikinnick Traditional Stuffing Mix (185 g)
¼ cup grated parmesan cheese (27 g) 
1 tbsp olive oil 
½ sweet onion- diced (140 g) 
1 tsp fresh rosemary - stem removed/chopped fine (2 g) 
1 tsp garlic powder (2 g)
1 tbsp fresh thyme - stem removed/chopped fine (2 g) 
½ tsp salt (2 g) 
1 tsp black pepper (2 g)
1 lb ground turkey (454 g) 
3 eggs - reserve 2 (168 g) 
Optional: vegetable oil for frying 

Creamy Cranberry Sauce

 ½ cup cream cheese - softened (125 g) 
¼ cup sour cream 14 % (60 g) 
½ cup cranberry sauce (132 g) 


Turkey Bites gluten-free stuffing baked and fried

Directions

Turkey Stuffing Bites

  1. Using a food processor or blender crumb Kinnikinnick Traditional Stuffing Mix to fine crumbs.
  2. Remove ½ cup crumb and set aside.
  3. Add ¼ cup parmesan cheese to remaining crumb for coating. Set aside.  
  4. In a skillet sauté onion in olive oil until translucent (approx. 5 - 7 minutes).
  5. Add rosemary, garlic powder, thyme, salt and pepper. Sauté for additional 2 minutes. Remove from heat and let cool slightly.
  6. Place ground turkey in a bowl. Add cooled onion mixture, ½ cup Kinnikinnick Traditional Stuffing Mix crumbed and one egg. Mix until combined.   
  7. Form into 1½ inch balls (approx. 28 portions) and refrigerate for 30 minutes. 

Creamy Cranberry Sauce 

  1. In a small bowl mix cream cheese until smooth (approx. 5 minutes).
  2. Add sour cream and mix until smooth.
  3. Add cranberry sauce and mix until combined.
  4. Refrigerate until ready to use.  
Turkey Bites Baked

Turkey Stuffing Bites - Baked in Oven 

  1. Preheat oven to 350°F (176°C).
  2. Line a baking tray with foil and lightly grease. Set aside.
  3. Whisk reserved 2 eggs in a shallow bowl and set aside.
  4. Place crumb parmesan mixture in a shallow bowl and set aside.
  5. Dip Turkey Stuffing Bites in egg and then in crumb parmesan mixture. Place on baking tray.
  6. Bake in preheated oven for 22 minutes turning once during baking.
  7. Remove from oven and serve warm with Creamy Cranberry Sauce. 
Turkey stuffing coated bites gluten-free

Turkey Stuffing Bites - Shallow Pan Fried 

  1. Line a baking tray with foil. Set aside.
  2. Whisk reserved 2 eggs in a shallow bowl and set aside.
  3. Place crumb parmesan mixture in a shallow bowl and set aside.
  4. Dip Turkey Stuffing Bites in egg and then in crumb parmesan mixture. Place on baking tray.
  5. Heat ¼ cup vegetable oil in skillet over medium heat.
  6. Add coated Turkey Stuffing Bites in batches. Fry for 15 minutes turning frequently.
  7. Remove fried Turkey Stuffing Bites and place on paper towel lined tray to absorb excess oil.
  8. Repeat with remaining Turkey Stuffing Bites adding additional oil as needed. Remove dark crumbs from oil prior to frying next batch.
  9. Serve warm with Creamy Cranberry Sauce.    

Yields 28 Turkey Stuffing Bites



Tips & Variations

  • Turkey Stuffing Bites can be made ahead of time and warmed in the oven prior to serving. 
  • 1 package Kinnikinnick Traditional Stuffing Mix yields roughly 2 cups crumbed. 
  • Try our Cranberry Infused Sauce. Recipe available on our website.  

 

 

Stock up your pantry



Traditional Stuffing Mix

Ready on the stove in minutes or oven-baked, everyone can share this gluten-free stuffing free from Top 8 allergens. Use as a base for your family's favourite recipe. Vegan.
Weight: 185 g/ 6.5 oz
Qty/Pkg: 1

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