Home Contact Sitemap login Checkout

Free shipping on orders over $50 *.

Contact Account

Kinnikinnick

Kinnikinnick


Kinnikinnick Foods
  • Home
  • What's New
  • Shop
    • Shop
    • Breads
    • Buns & Bagels
    • Cookies
    • Donuts, Muffins & Waffles
    • Mixes & Baking
    • Pizza & Pie Crusts
    • Frozen Aisle
    • Free from Top 8 allergens
    • Gift Boxes
    • Free Shipping
    • FAQ's
  • Recipes
    • Recipes
    • Thanksgiving Cookbook
    • Breakfast
    • Lunch
    • Dinner
    • Appetizers
    • Snacks
    • Desserts
    • Sauces & Dips
    • Videos
    • From our family
    • Submit Your Recipe
  • About You
    • About You
    • Celiac & Allergies
    • Celiac Diagnosis & Symptoms
    • What Can I Eat?
    • Donations
    • Healthcare Professionals
    • Retailers
    • Food Service
    • Testimonials
    • Resources
  • About Us
    • About Us
    • Free From
    • Heritage
    • GMO
    • Videos
    • Kinnikinnick Fresh
    • Careers
    • FAQ's
  • Blog
  • Store Finder
Home Print This Page

Lemon Meringue Pie

Nutrition Facts Canadian

Nutrition Facts Canadian
Valeur Nutritive
1 slice of pie 110g Total Servings: 8
% Daily Value Amount
% valeur quotidienne Teneur
Calories / Calories
150
Fat / Lipides
5 g
7%
Saturated / Saturé
3 g
15%
+ Trans / Trans
0g
Cholesterol / Cholestérol
5mg
1%
Sodium / Sodium
95mg
3%
Carbohydrate / Glucides
24g
8%
Fibre / Fibres
0g
0%
Sugars / Sucres
15g
Protein / Protéines
1g
0%
Vitamin A / Vitamine A
25%
Vitamin C / Vitamine C
0%
Calcium / Calcium
0%
Iron / Fer
0%
Niacin / Niacine
2%
Thiamine / Thiamine
0%
Riboflavin / Riboflavine
2%
Folate / Folate
* Based on a 2000 calorie diet


Nutrition Facts US

Nutrition Facts U.S.
Per 1 slice of pie 110g Total Servings: 8
Amount Per Serving
Calories
150
Calories from Fat
45
% Daily Value *
Total Fat
5 g
7%
Saturated Fat
3 g
15%
+ Trans
0g
Cholesterol
5mg
1%
Sodium
95mg
3%
Total Carbohydrates
24g
8%
Fiber
0g
0%
Sugars
15g
Protein
1g
Vitamin A 0% • Vitamin C 25%
Calcium 0% • Iron 0%
Thiamine 2% • Riboflavin 0%
Niacin 0% • Folate 2%
* Based on a 2000 calorie diet


Share Buttons Inserted Here, the share buttons will be dynamically placed here. No need to do anything here.
Prep time

25 mins

Cook time

40 mins

Total time

60 mins

Ingredients

Lemon Pie Filling

  • 3 large egg whites (100g)
  • 1 cup orange juice (no pulp) (248g)
  • 1 large lemon (zest and juice) (6g +46g)
  • ½ cup granulated sugar (100g)
  • ¼ cup gluten free corn starch + 2 tbsp water (30g +40g)
  • 1 cup cream (10%) (242g)
  • ¼ tsp yellow food colouring (if desired)
  • Kinnikinnick prepared 8 inch pie shell (145g)

Meringue Topping

  • 4 egg whites (132g)
  • 1 tsp cream of tartar (3g)
  • 1/3 cup icing sugar (40g)


Directions (Pie Filling)

In a medium size pot combine sugar, orange juice, lemon zest and lemon juice. Whisk over medium heat until sugar is dissolved. Add the cream to juice mixture and whisk until combined.


Combine water and cornstarch in a small bowl to create a paste, add to mixture and continue to whisk over medium heat until mixture thickens (approx. 15 minutes).


Remove thickened mixture from heat and place in a bowl to cool. Cover with plastic wrap tightly against mixture (this will prevent a skin from forming on filling).


Preheat oven to 375°F (190°C). Place prepared Kinnikinnick pie shell on baking tray. Pierce bottom of shell with a fork to prevent air pocket from forming. Bake at 375°F for 12 minutes. Remove pie shell from oven and cool slightly. Fill cooled pie shell with prepared filling. Top with prepared meringue. Return prepared pie to oven and bake at 375°F for 10-15 minutes until meringue is golden brown and egg whites are baked.



Directions (Meringue Topping for an 8"-9" pie)

In medium bowl mix egg whites until medium peaks; add cream of tartar and icing sugar. Continue to mix egg whites until stiff peaks form. Use a piping bag or spoon on top of filled pie, spreading meringue to edges of pie. Follow baking directions above.


 

Tips & Variations

For an alternative pie crust try our Flakey Pie Dough Recipe using Kinnikinnick all Purpose Flour Blend.

 

 

Stock up your pantry

All Purpose Flour Blend Retail Bulk

All Purpose Flour Blend Retail Bulk

Weight: 4 x 454g/ 16oz. Gross Wt 2.13 Kg, 4.69 lbs

It's better in bulk. Use as one-to-one replacement for regular flour in your favourite recipes. Keep a box handy in the pantry. And keep your old cookbooks. VEGAN.

Read More
Pie Crusts

Pie Crusts

Weight: 390g/ 13.75oz
Qty/Pkg: 2

Read More
All Purpose Flour Blend

All Purpose Flour Blend

Weight: 454g/ 16oz
Qty/Pkg: By Wt.

Use as one-to-one replacement for regular flour in your favourite recipes. Keep a box handy in the pantry. And keep your old cookbooks. VEGAN.

Read More

Free shipping on orders over $50 *




Contact

10940 - 120th Street NW

Edmonton, AB

T5H 3P7 Canada

P: 1 (780) 424-2900

TF: 1 (877) 503-4466

Company

Careers

FAQ’s

Heritage

Sign up for the latest news and recipes, and get 10% off your next purchase!

© 2020 Kinnikinnick Foods Inc.

Built by Mediashaker on ShoutCMS | Terms & Policies