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Montana Ice Cream Sandwiches

Nutrition Facts Canadian

Nutrition Facts Canadian
Valeur Nutritive
1 sandwich 55g Total Servings: 13
% Daily Value Amount
% valeur quotidienne Teneur
Calories / Calories
160
Fat / Lipides
7 g
10%
Saturated / Saturé
4 g
20%
+ Trans / Trans
0g
Cholesterol / Cholestérol
20mg
6%
Sodium / Sodium
125mg
5%
Carbohydrate / Glucides
12g
4%
Fibre / Fibres
1g
4%
Sugars / Sucres
15g
Protein / Protéines
2g
2%
Vitamin A / Vitamine A
0%
Vitamin C / Vitamine C
2%
Calcium / Calcium
0%
Iron / Fer
0%
Niacin / Niacine
2%
Thiamine / Thiamine
5%
Riboflavin / Riboflavine
0%
Folate / Folate
* Based on a 2000 calorie diet


Nutrition Facts US

Nutrition Facts US
Per 1 sandwich 55g Total Servings: 13
Amount Per Serving
Calories
160
Calories from Fat
63
% Daily Value *
Total Fat
7 g
10%
Saturated Fat
4 g
20%
+ Trans
0g
Cholesterol
20mg
6%
Sodium
125mg
5%
Total Carbohydrates
12g
4%
Fiber
1g
4%
Sugars
15g
Protein
2g
Vitamin A 2% • Vitamin C 0%
Calcium 5% • Iron 0%
Thiamine 2% • Riboflavin 5%
Niacin 0% • Folate 0%
* Based on a 2000 calorie diet


Prep time

15 mins
Cook time

0 mins
Total time

75 mins

Ingredients


Directions

Place 2 tbsp of your favourite gluten free ice cream between two Kinnikinnick Montana Chocolate Chip Cookies and sandwich them together.


Take a knife and smooth the ice cream along the edge of the cookies. Freeze for 2 hours prior to serving, or until ice cream has solidified. Yields: 13 ice cream sandwiches




Tips & Variations

  • These can easily be made dairy free with your favourite soya or coconut ice cream instead

 

 

 

Stock up your pantry


Montanas Chocolate Chip Cookies

Montanas Chocolate Chip Cookies

Weight: 220g/ 8oz
Qty/Pkg: By Wt.

North America’s favorite type of cookie. Ours is crispy, crunchy and full of chocolate. A recipe enjoyed for more than two decades.