Sauces & Dips
Pairs perfect with Kinnikinnick Breads or Bagels. Add to your next BLT creation.
For a change to the ordinary. Add vibrant strawberry real fruit syrup to your brunch table.
Add a light and refreshing spread to your next toasted bagel or use as a fruit dip.
Packed with real fruit, pairs perfectly with crêpes, waffles or pancakes.
Loaded with a lemony citrus flavour and salty notes of feta.
Another suggestion for all that rhubarb! Preserves are a great way to have that flavour all year long.
Rich chocolate pairs perfect on top of any of your favourite gluten-free breads, waffles or pizza crust.
Sweet and Savoury flavoured butters add a complexity to your next kitchen creation.
Packed full of basil flavour. Use in place of red sauce for your next pizza or pasta night.
Subtle hints of coconut make this Vegan Chocolate Sauce a welcome addition to your favourite dessert line up.
Packed with a zesty fresh crispness that will add layers of flavour to you next pasta or sandwich creation.
For a thicker richer dip, spread or toppings replace sour cream or yogurt with prepared crème fraîche.
