Candied KinniKritters®

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Ingredients

1 package Kinnikinnick KinniKritters® Animal Cookies (220 g) 
1 tbsp butter (15 g)
2 cup granulated sugar (420 g) 
½ cup water (125 g)
Optional: red food colouring/ confetti sprinkles

Directions

1. Place Kinnikinnick KinniKritters® on a wire rack in a single layer.
2. In a medium size pot, combine butter, sugar and water. Bring to a boil over medium heat stirring occasionally.
3. Boil mixture for 3 minutes (do not stir during this stage). Remove mixture from burner.
4. If using food colouring, add at this point (you can divide mixture to create different colours).
5. Let sugar mixture cool slightly.
   
6. Carefully spoon or pour Sugar Mixture over Kinnikinnick KinniKritters® to coat. Sprinkle with optional confetti sprinkles before sugar sets.
7. Let sugar set up slightly. Transfer to a parchment lined baking tray to finish setting up.