Chocolate Chip Trio Bundt Cake |
Nutrition Facts Canadian
Nutrition Facts US
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Ingredients
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DirectionsCakePreheat oven to 325°F (162°C). Generously grease Bundt pan. In a medium bowl, mix eggs, oil, water and vanilla until combined. Add Kinnikinnick White Cake Mix and pudding mix. Mix until just incorporated. Fold chocolate chips into cake batter. Pour into prepared cake pan and bake for 65-70 minutes. Cool for 10 minutes then invert onto serving plate. Yields: 1 cake /Serves 12 Chocolate DrizzleIn a small bowl combine milk chocolate chips and 1 tsp margarine, microwave for 30 seconds on high. Stir slightly melted chips and microwave for an additional 10 seconds or until chips are melted. Drizzle over cooled cake. In a small bowl combine white chocolate chips and 1 tsp margarine, microwave for 30 seconds on high. Stir slightly melted chips and microwave for an additional 10 seconds or until chips are melted. Drizzle over cooled cake.
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