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Cobb Salad with Homemade Croutons

Nutrition Facts Canadian

Nutrition Facts Canadian
Valeur Nutritive
1 Portion 0g Total Servings:0

% Daily Value Amount
% valeur quotidienne Teneur
Calories / Calories

Fat / Lipides
 0g
0%
Saturated / Saturé
 0g
0%
+ Trans / Trans
 0g
 
Cholesterol / Cholestérol
 0mg
0%
Sodium / Sodium
 0mg
0%
Carbohydrate / Glucides
 0g
0%
Fibre / Fibres
 0g
0%
Sugars / Sucres
 0g
Protein / Protéines 0g

0%
Vitamin A / Vitamine A
0%
Vitamin C / Vitamine C               
           0%
Calcium / Calcium           
                                   0%
Iron / Fer
0%
Niacin / Niacine
0%
Thiamine / Thiamine
0%
Riboflavin / Riboflavine
0%
Folate / Folate
* Based on a 2000 calorie diet


Nutrition Facts US

Nutrition Facts US
1 Portion 0g Total Servings: 0

Amount Per Serving
Calories
 0
Calories from Fat
 0
% Daily Value *
Total Fat
 0g
0%
Saturated Fat
 0g
0%
+ Trans
0g
Cholesterol
 0mg
0%
Sodium
 0mg
0%
Total Carbohydrates
 0g
0%
Fiber
 0g
0%
Sugars
 0g
Protein
 0g

Vitamin A 0% • Vitamin C 0%
Calcium 0% • Iron 0%
Thiamine 0% • Riboflavin 0%
Niacin 0% • Folate 0%
* Based on a 2000 calorie diet
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Prep time

30 mins

Cook time

10 mins

Total time

30 mins

Ingredients  

Balsamic Vinaigrette Dressing

 ⅔ cups balsamic vinegar (157 g) 
1 tbsp honey (20 g) 
1 tbsp Dijon mustard (16 g) 
½ tsp salt (2 g) 
¼ tsp garlic powder (1 g) 
½ tsp black pepper (1 g) 
1 cup extra virgin olive oil (200 g)

Homemade Croutons 

1 Loaf Kinnikinnick White Bread - cut into 1 inch cubes (454 g)
1 tbsp garlic powder (5 g) 
2 tbsp dry parsley flakes (3 g) 
½ tsp salt (2 g) 
1 tsp black pepper (2 g) 
1 tbsp olive oil (15 g)

Cobb Salad 

1 cup Homemade Croutons (50 g) 
2 heads romaine lettuce - chopped (680 g) 
1 cup cooked turkey – shredded (125 g)
6 slices cooked bacon (gluten-free) – chopped (90 g)
1 cup cherry tomatoes- halved (149 g) 
3 hard boiled eggs (168 g) 
2 avocados – thinly sliced (200 g) 
½ tsp salt (2 g) 
1 tsp black pepper (2 g)
1 tsp lemon juice (5 g) 
Optional: 125 g favourite cheese 
Optional: green onion or scallion – thinly sliced


stripes of gluten-free cobb salad egg tomatoes turkey bacon

Directions

Balsamic Vinaigrette Dressing 

  1. Combine all ingredients in a jar and shake vigorously for 2 minutes.
  2. Store at room temperature in an air-tight container until ready to use. 

Homemade Croutons 

  1. Preheat oven to 350°F (176°C). Line a baking tray with parchment. Set aside. 
  2. Toss bread cubes with garlic, parsley salt and pepper until coated.
  3. Spread herbed cubed bread evenly on pan. Drizzle with olive oil. 
  4. Bake at 350°F (176°C) for 10 minutes, turning bread cubes once in oven.
  5. Turn oven off. Leave pan of herbed bread cubes in oven for 10 minutes.
  6. Remove from oven and let cool and dry overnight.
  7. Store Homemade Croutons in an airtight container for up to 2 weeks. 
Gluten-free Cobb salad ingredients in a grey bowl eggs tomatoes turkey bacon

Cobb Salad

  1. Place chopped romaine in bottom of serving bowl.
  2. Line with cooked turkey, chopped bacon, tomatoes and 1 cup Homemade Croutons nestled on top of romaine lettuce.
  3. Toss avocado slices in lemon juice, salt and pepper.
  4. Peel hard boiled eggs and slice into medallions or cut in half.
  5. Add seasoned avocado and egg to Cobb Salad.
  6. Add optional cheese and onion if desired.
  7. Drizzle with Balsamic Vinaigrette Dressing. 

Yields 6 servings 

 

 

Stock up your pantry



White Bread

White Bread

Fluffier than ever, it's sandwich-lovers favourite gluten-free bread, free from Top 8 allergens. Soft, chewy and as close to the ‘real thing’ as it gets. Vitamin & Mineral enriched. VEGAN.
Weight: 454g/ 16oz
Qty/Pkg: 1

Read More




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T5H 3P7 Canada

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