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Hickory BBQ Sauce

Nutrition Facts Canadian

Nutrition Facts
Valeur Nutritive
1 Portion 0g Total Servings: 0

% Daily Value Amount
% valeur quotidienne Teneur
Calories / Calories 
0
Fat / Lipides 0
g
0%
Saturated / Saturé 0
g
0%
+ Trans / Trans 
0g
Cholesterol / Cholestérol 0
mg
0%
Sodium / Sodium 
0mg
0%
Carbohydrate / Glucides 0
g
0%
Fibre / Fibres 0
g
0%
Sugars / Sucres 0
g
Protein / Protéines 0
g

0%
Vitamin A / Vitamine A
0%
Vitamin C / Vitamine C
0%
Calcium / Calcium
0%
Iron / Fer
0%
Niacin / Niacine
0%
Thiamine / Thiamine
0%
Riboflavin / Riboflavine
0%
Folate / Folate
* Based on a 2000 calorie diet


Nutrition Facts US

Nutrition Facts
Per 1 portion 0g Total Servings: 0

Amount Per Serving
Calories 
0
Calories from Fat 0
% Daily Value *
Total Fat 0
g
0%
Saturated Fat 0
g
0%
+ Trans 
0g
Cholesterol 
0mg
0%
Sodium 
0mg
0%
Total Carbohydrates 0
g
0%
Fiber 0
g
0%
Sugars 0
g
Protein 0
g

Vitamin A 0% • Vitamin C 0%
Calcium 0% • Iron 0%
Thiamine 0% • Riboflavin 0%
Niacin 0% • Folate 0%
* Based on a 2000 calorie diet


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Prep time

20 mins

Cook time

15 mins

Total time

155 mins

Ingredients

2 garlic cloves - minced (14 g)
1½ cups ketchup (360 g)
½ cup brown sugar (90 g)
3 tbsp maple syrup (45 g)
2 tbsp vinegar (20 g)
2 tbsp Worcestershire sauce (gluten-free) (30 g)
1 tsp salt (5 g)
2 tsp chili powder (4 g)
2 tsp dried mustard (4 g)
1 tsp black pepper (2 g)
1 tsp coriander (2 g)
1 tbsp garlic powder (10 g)
2 tsp hickory smoke (gluten-free) (10 g)


Directions

  1. In a small pot, combine all ingredients and bring to a boil.
  2. Reduce heat and simmer for 15 minutes, stirring occasionally. Remove from heat and let cool.
  3. Place in an air-tight container.
  4. For best results, refrigerator for 2 - 4 hours before using.



Tips & Variations

  • Hickory BBQ Sauce can be stored in an air-tight container for up to 1 week in the refrigerator.

 

 

 

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Contact

10940 - 120th Street NW

Edmonton, AB

T5H 3P7 Canada

P: 1 (780) 424-2900

TF: 1 (877) 503-4466

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