Hot Fudge Donut Sundae
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Nutrition Facts Canadian
Nutrition Facts US
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Ingredients
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DirectionsSauceCombine granulated sugar, cream, and both chocolates in a medium pot. Cook over medium heat for 8- 10 minutes stirring frequently until mixture boils and contents are melted. Reduce heat to low and continue to stir until hot fudge mixture is smooth and shiny (approx. 3-5 minutes). Yields: 4 cups of sauce AssemblyWarm a Kinnikinnick Chocolate Glazed Donut in microwave for 10-15 seconds. Top with a scoop of your favourite ice cream and drizzle with warm hot fudge sauce.
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