Gluten-Free Valentine's Day Vanilla Wafers
Canadian Nutrition Facts
1 Portion 0g Total Servings:0
% Daily Value Amount
% valeur quotidienne Teneur
Cholesterol / Cholestérol
0mg
0%
Carbohydrate / Glucides
0g
0%
0%
Vitamin A / Vitamine A
0%
Vitamin C / Vitamine C
0%
Riboflavin / Riboflavine
* Based on a 2000 calorie diet
US Nutrition Facts
1 Portion 0g Total Servings: 0
Amount Per Serving
Vitamin A 0%
•
Vitamin C 0%
Calcium 0%
•
Iron 0%
Thiamine 0%
•
Riboflavin 0%
Niacin 0%
•
Folate 0%
* Based on a 2000 calorie diet
Show US Nutritional Values
Prep time
15 mins
Cook time
0 mins
Total time
45 mins
Ingredients
Royal Icing
3 egg whites (99 g)
Wafers
1 package Kinnikinnick Vanilla Wafers (180 g)
Directions
Royal Icing
In a medium bowl, whip egg whites to soft peak.
Slowly add icing sugar 1 cup at a time until desired thickness.
Add food colouring if desired.
Assembly
Lightly brush the surface of each Kinnikinnick Vanilla Wafer with a pastry brush to remove crumbs. Set aside.
Colour royal icing with your favourite colours.
Fill piping bags with prepared royal icing.
Heart Design
Pipe a heart in the centre of Kinnikinnick Vanilla Wafer . Pipe over heart design with another line or dots to raise piping slightly on wafer.
Using a different colour of icing, to pipe a smaller heart design in centre.
Arrow Design
Pipe a white line in centre of Kinnikinnick Vanilla Wafer.
Make two diagonal lines to create arrow head at one end of line.
Add 3 - 4 lines on opposite end through line to resemble feathers on the end of the arrow.
Words
Using a small writing tip #2 and piping bag, pipe a variety of words to create love messages.
Examples of some messages: LOVE, I ♥ U or Be MINE.
Yields 40 cookies
Tips & Variations
Thicker icing stands up better for detail work.
Thinner icing works well if you want to dip cookies first. Place thin icing in a bowl and dip tops of cookies.
