Chocolate Waffles
Canadian Nutrition Facts
1 Portion 0g Total Servings: 0
% Daily Value Amount
% valeur quotidienne Teneur
Cholesterol / Cholestérol 0
mg
0%
Carbohydrate / Glucides 0
g
0%
0%
Vitamin A / Vitamine A
0%
Vitamin C / Vitamine C
0%
Riboflavin / Riboflavine
* Based on a 2000 calorie diet
US Nutrition Facts
Per 1 portion 0g Total Servings: 0
Amount Per Serving
Calories
0
Calories from Fat 0
Vitamin A 0%
•
Vitamin C 0%
Calcium 0%
•
Iron 0%
Thiamine 0%
•
Riboflavin 0%
Niacin 0%
•
Folate 0%
* Based on a 2000 calorie diet
Show US Nutritional Values
Prep time
5 mins
Cook time
5 mins
Total time
20 mins
Ingredients
3 tbsp vegetable oil (45 g) Kinnikinnick Pancake and Waffle Mix (278 g)
Directions
Preheat waffle iron to 350°F (176°C). Coat waffle iron lightly with cooking spray or brush with oil.
In a bowl combine Kinnikinnick Pancake and Waffle Mix , cocoa powder and baking soda. Set aside.
In a separate bowl, mix the egg, oil and water. Slowly add the dry blend and continue to mix until batter is smooth.
Drop batter onto preheated waffle iron. Follow waffle iron directions for bake cycle.
Tips & Variations
Serve with Chocolate Sauce . Recipes available on this website.
These waffles have a distinct bitter chocolate flavour. For a sweeter waffle version, add ¼ cup granulated sugar at the dry ingredient stage.
