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S’moreables® Double Chocolate Cookies

Nutrition Facts Canadian

Nutrition Facts
Valeur Nutritive
1 Portion 0g Total Servings: 0

% Daily Value Amount
% valeur quotidienne Teneur
Calories / Calories 
0
Fat / Lipides 0
g
0%
Saturated / Saturé 0
g
0%
+ Trans / Trans 
0g
Cholesterol / Cholestérol 0
mg
0%
Sodium / Sodium 
0mg
0%
Carbohydrate / Glucides 0
g
0%
Fibre / Fibres 0
g
0%
Sugars / Sucres 0
g
Protein / Protéines 0
g

0%
Vitamin A / Vitamine A
0%
Vitamin C / Vitamine C
0%
Calcium / Calcium
0%
Iron / Fer
0%
Niacin / Niacine
0%
Thiamine / Thiamine
0%
Riboflavin / Riboflavine
0%
Folate / Folate
* Based on a 2000 calorie diet


Nutrition Facts US

Nutrition Facts
Per 1 portion 0g Total Servings: 0

Amount Per Serving
Calories 
0
Calories from Fat 0
% Daily Value *
Total Fat 0
g
0%
Saturated Fat 0
g
0%
+ Trans 
0g
Cholesterol 
0mg
0%
Sodium 
0mg
0%
Total Carbohydrates 0
g
0%
Fiber 0
g
0%
Sugars 0
g
Protein 0
g

Vitamin A 0% • Vitamin C 0%
Calcium 0% • Iron 0%
Thiamine 0% • Riboflavin 0%
Niacin 0% • Folate 0%
* Based on a 2000 calorie diet


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Prep time

15 mins

Cook time

12 mins

Total time

27 mins

Ingredients

  8 ounces semi-sweet chocolate - chopped (225 g)
  ¼ cup unsalted butter (48 g)
  2 large eggs (112 g)
  ¾ cup brown sugar (100 g)
  1 tsp pure vanilla extract (3 g)
  2/3 cup Kinnikinnick All Purpose Flour Blend (150 g)
  ½ tsp baking powder (2 g)
  ¼ tsp salt (1 g)
  8 ounces milk chocolate - chopped (225 g)
  1 cup miniature marshmallows (gluten-free) (56 g) 
  8 Kinnikinnick S’moreables® - break into pieces (128 g) 

Smores Double Chocolate Cookie gluten-free allergy-friendly

Directions

  1. Preheat oven to 350°F (176°C). Line a baking tray with parchment paper.
  2. In a small pot melt semi-sweet chocolate and butter. Remove from heat and let cool slightly.
  3. In a medium bowl, combine Kinnikinnick All Purpose Flour Blend, baking powder and salt. Set aside.
  4. In a separate bowl, beat eggs, sugar and vanilla until light and fluffy (about 2 - 3 minutes).
  5. Slowly add melted chocolate to egg mixture in a steady stream while continuing to mix. Mix until fully incorporated.
  6. Slowly add dry ingredients, mixing after each addition. Mix until combined.
  7. Add chopped milk chocolate, miniature marshmallows and broken Kinnikinnick S’moreables®. Mix until combined.
  8. Drop by the spoonful onto parchment lined baking tray. Do not press.
  9. Bake in preheated oven for 10 - 12 minutes. Do not overbake. Cookies should be slightly soft still. 
    Yields 24 cookies

 

Stock up your pantry


All Purpose Flour Blend

All Purpose Flour Blend

Weight: 454g/ 16oz
Qty/Pkg: By Wt.

Use as one-to-one replacement for regular flour in your favourite recipes. Keep a box handy in the pantry. And keep your old cookbooks. VEGAN.

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Smoreables Graham Style Crackers

Smoreables Graham Style Crackers

Weight: 220 g/ 8oz
Qty/Pkg: By Wt.

When one is never enough. Our most popular cookie--marshmallow and chocolate’s best friend. VEGAN.

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10940 - 120th Street NW

Edmonton, AB

T5H 3P7 Canada

P: 1 (780) 424-2900

TF: 1 (877) 503-4466

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