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Stunning way to display crepes loaded with mascarpone cheese and fresh blueberries. Serve as individual layers or slice into wedges.

Paska is a traditional Orthodox egg-based bread baked for sharing with family and friends, usually at Easter. This light and fluffy, gluten-free version can be enjoyed with any meal or as a breakfast treat.

Loaded with fresh fruit and notes of ginger. These stunning buns are the perfect add on to your next brunch gathering or afternoon tea.

Festive fruit bread loaded with Christmas time flavours. Perfect on its own, with cinnamon spread or make leftovers into French Toast.

Make a head and freeze for a quick breakfast on the go. Mini French Toast Mounds made with Kinnikinnick Cinnamon Raisin Bread.

Twist to the basic French Toast or Wife Saver recipe. This version is layers of Cinnamon Raisin Bread with a Cinnamon Apple and Mascarpone Filling. Baked in a maple syrup egg mixture.

Twist to the traditional grill cheese, sweet aroma of cinnamon pairs perfectly with succulent ham and gooey cheddar cheese.

Sweet notes of cinnamon and raisins are the carrier for this egg dipped breakfast sandwich.

Perfect for lunch, breakfast or a snack on the go, dollar size pancakes topped with sprinkles. Great hot or cold.

Change up your toppings and bagel for a different creation every time.

Bento Boxes are perfect for a quick breakfast on the go or mid-morning snack.

An explosion of berries in every bite, from the blueberry bagel, to the berry cream cheese and assorted berries. Your taste buds will dance!

Nut- Free Chocolate spread nestled on top of a toasty bagel. Add yogurt, graham crumble and fresh fruit and you have the perfect breakfast combo on the go.

Simple refreshing fruit salad loaded with assorted berries and watermelon. Cut watermelon into your favourite shapes...dinosaurs, flowers or stars maybe.

Add a touch of colour to your 4th of July picnic table with this red, white and blue version of a fruit salad. Simple but eye catching.

Add a pop of red, white and blue to your 4th of July celebration!

Super easy dessert the whole family will love. Add ice cream and your favourite sundae toppings for a summertime treat.

Layers of cinnamon and a drizzle of caramel sauce round out this simple yet flavourful donut.

Breakfast harmony comes with caramel, bacon and a touch or salt, loaded on a Maple Donut. Scrumptious!

Create a breakfast treat by topping our soft donuts with your favourite crunchy gluten-free cereal, smothered in caramel sauce.

Quick and easy quiche on the go for breakfast, lunch or a quick appetizer.

A timeless classic loaded with salty bacon and chives in a grab and go version.

Individual portions perfect for lunch or breakfast on the go. Loaded with mushrooms and creamy goat cheese nestled in a flaky tart shell.

Toasted chewy bagels topped with layers of lox, capers and cream cheese. Add a few slices of tomatoes and cucumber with a touch of dill and you have a meal in itself.

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