Gluten-free DESSERT Recipes
Do you love dessert, but have food allergies or celiac disease? Make these gluten-free dessert recipes from Kinnikinnick! Safe & scrumptious, baked for sharing.
Apple pie filling nestled in a Cinnamon Sugar Donut with a dash of cream to top off the fun.
Layers of cinnamon and a drizzle of caramel sauce round out this simple yet flavourful donut.
Create a breakfast treat by topping our soft donuts with your favourite crunchy gluten-free cereal, smothered in caramel sauce.
Breakfast harmony comes with caramel, bacon and a touch or salt, loaded on a Maple Donut. Scrumptious!
Transform Maple Glazed Donuts in seconds. Simply top with graham crumbs & maple drizzle. Add fresh fruit and whipping cream for a quick dessert option.
Vanilla Glazed Donuts dipped in coconut cream and smothered in sweet shredded coconut.
Best of both worlds, yummy Vanilla Glazed Donuts and crunchy Kinni-TOOS® nestled in white chocolate.
Need a quick dessert that looks like you spent hours? Try this simple version of a donut strawberry shortcake.
Loaded with fresh berries, the perfect summertime dessert. Light mascarpone filling with a chocolate surprise layer inside.
Here are three super easy Easter decorated cupcakes. Let your creative juices flow!
A vibrant add on to cupcakes, cakes or cookies. Use as a table decoration to add a touch of spring.
Bright and vibrant Easter Nests add a pop of colour to your Easter table. A light and stunning end to a heavy meal.
An elegant version of a chocolate chip cookie. Perfect for your next cookie exchange or special occasion.
Homemade Chocolate Chip Marshmallow Eggs smothered in melted chocolate. A must have Easter Basket delight!
Loaded with all your S'more favourites and the addition of candied Easter eggs. This candy bar is a special treat for all ages.
CinnaBunFun KinniTOOS® and cream cheese truffles cleverly decorated for Easter. These little bunny bottoms and faces are a quick themed add on to your Easter Celebration!
Indulge in all your favourite rich foods on Fat Tuesday! Have fun with our Kinnikinnick Donuts and decorate in your favourite colours.
Layers of mint and chocolate nestled on a moist cake. A light and refreshing dessert at the end of a rich meal.
Something to be said about the combination of mint and chocolate, even if your not Irish...these cookies are worth the celebration!
Chocolate dipped strawberries are the perfect carrier for a variety of gluten-free cookies. Let your imagination go wild!
These fun and creative cupcakes are perfect for the kids or that special love bug in your life!
Perfect for adding a pop of colour to your Valentine's Day table or enjoying on their own.
Quick and Easy Canada Day decorations that the whole family can have fun with. Add a filling or keep it simple. Use edible gluten-free sprinkles, gels or flag toothpicks to decorate.
Something about decadent chocolate, raspberries and subtle shades of red and pink that say I love you on Valentine's Day.